Most pantry staples start with cheap oils and filler ingredients. We start with extra virgin olive oil, real aromatics, and flavours you actually cook with. Everything we make is designed to live on your bench — not just come out for special occasions.
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We use 100% EXTRA VIRGIN OLIVE OIL for all our oil products. Yes! even our Crunchy Chilli oil, because we wanted to make guilt-free chilli oil that tastes divine and is good for you too. Trust me, it's reeeaaal good.
Store your Soka Pantry Chilli Oil in a cool, dark place away from direct sunlight. Always use a clean, dry spoon to keep it at its best.
You can also store it in the refrigerator to help preserve its freshness. Because we use 100% extra virgin olive oil, the oil may naturally solidify when chilled. This is completely normal and a sign of real olive oil. Simply leave the jar at room temperature for 10–15 minutes before using, and it will soften again.
For everyday use, we recommend storing it in a cool, dark pantry and enjoying it before the best-before date printed on the jar.
ABSOLUTELY NO MSG was added on any of our products. All our products are made with natural ingredients, absolutely no nasties allowed in our kitchen!
