Hot Honey Halloumi Sandwich
2
20 minutes
Middle Eastern
Easy Lunch Recipes
Meet your new lunch obsession: golden, crispy halloumi in pillowy Turkish bread, drizzled with our Crunchy Hot Honey.
Sweet meets heat, salty meets savoury—every bite’s a flavour bomb. Fast, fancy, and totally unforgettable.🌶️✨ Sweet, spicy, cheesy—never boring. Ready to level up your sandwich game?
Ingredients
1 avocado
2 soft rolls (I used Turkish bread)
1 pack of Halloumi (around 225 gms)
2 tbsps. Soka Pantry Hot honey (plus extra for drizzling)
1/2 green apple, sliced thin
Handful of rocket
Squeeze of lemon juice
Salt and pepper, according to taste
Directions
Cut the halloumi into thick slices, pan fry. Pat dry with a paper towel,
Fry the slices in a single layer in a non-stick pan on medium heat.
Drizzle one tablespoon of hot honey and fry until golden brown. Flip and repeat on the other side.
In the meantime, mash the avocado until smooth with a squeeze of lemon, salt and pepper.
To assemble, toast the bread, spread with smashed avocado, halloumi (drizzle more hot honey if desired), apple slices and rocket. Place the other slice of bread on top and serve right away.